Guinea Fowl Eggs Price

Guinea Fowl Eggs x30 on Eggs can be boiled, fried or scrambled. They are very versatile and can be incorporated creatively into a wide array of dishes. Eggs are a very good source of inexpensive, highquality protein. More than half the protein of an egg is found in the egg white, which also includes vitamin B2 and lower amounts of fat than the yolk. Eggs are rich sources of selenium, vitamin D, B6, B12 and minerals such as zinc, iron and copper. Egg yolks contain more calories and fat than the whites. They are a source of fatsoluble vitamins A, D, E and K and lecithin, the compound that enables emulsification in recipes such as hollandaise or mayonnaise. Some brands of egg now contain omega3 fatty acids, depending on what the chickens have been fed.

Eggs are regarded as a ‘complete’ source of protein as they contain all nine essential amino acids, the ones we cannot synthesise in our bodies and must obtain from our diet. Buy Guinea Fowl Eggs x30 on Eggs offers lots of health benefits when eaten as part of a balanced diet. Eggs are also rich sources of protein. Eggs are considered to be very healthy and nutritious. What’s more? They are tasty and affordable and can be eaten for breakfast, lunch and dinner. If you want to find the best price of guinea fowl eggs in Nigeria, then this is the right place


With so many different bird species on the planet, it’s a wonder that most people have only tasted one or two varieties of eggs.  According to the American Egg Board, 157.6 million dozen chicken eggs were sold retail in 2018. So, it’s no secret, Americans love eggs, and if you’d like a profitable egg, you shouldn’t overlook Guinea Fowl eggs. Read on to learn more about the wacky loud-mouthed bird and how you can bring extra income to your farm.

When you first see a Guinea Fowl, you’ll be amazed by their contrasting colors, wing-like wattles, and mime-ish makeup. These birds have character, and they do have a lot to say if they are displeased, which is also why they get a bit of a bad reputation.  Guinea fowl love to squeak and squawk to alarm each other of impending doom – usually a neighbor walking their pug, for example.  Regardless of their dramatic antics, amusing features, and chalkboard-like screeching, Guinea fowl are fantastic watchdogs, incredible pest control, and functional egg layers. 

Features of Guinea Fowl Eggs

* Guinea Fowl meat is a rich source of vitamins, minerals, calcium, magnesium and iron.
* It has low cholesterol as well as low-fat content, and the fat content present in it is three times less than that present in
* Guinea Fowl is an exotic meat that resembles in taste with the chicken meat, and its flavor is very pleasing.
* It has a rich sources of protein and and hence is helpful in maintaining the muscles as well as strengthening the lean muscles.
* The meat is rich in vitamins such as vitamins E, B1 and B and minerals such as magnesium calcium and iro
* The eggs of guinea fowl are very tasty and is a rich source of vitamins A Eand D3 that are essential for good health.

Benefits of Guinea Fowl Eggs

Guinea fowl eggs aren’t all that different in appearance from chicken eggs. They’re a bit smaller and can have a stout-like appearance: pointier on the pointy end than a chicken egg.  Typically, Guinea eggs are brown to light brown and speckled with dark brown spots.  If you let guinea hens free-range, which they appreciate, you will probably have to hunt for their eggs. They tend to lay them in a communal nest amongst the weeds. 

Guinea eggs are not available year-round, so don’t expect to have these nutritious nuggets mid-winter. These birds lay eggs only a few times a year, stock up a clutch of eggs, and hatch the keets (baby guinea fowl) and raise them together.  It is not uncommon to see a couple of hens taking care of a large clutch of keets. 

Prices of Guinea Fowl Eggs


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