Current Price Of Day-Old Chicks In Nigeria (August 2025)

Day-old chicks are newly hatched chicks produced from hatcheries like Amo, Chi, Olam, Agrited, Zartech, Fidan, and others; they are small, frail, and weak. We have the recent prices of the day-old chicks of different poultry birds, such as:

• Broilers
• Layers
• Noilers
• Cockerels (Black and White)
• Turkey (Local and Foreign)
• Brahma (Hybrid and Pureline)

In addition to the day old chicks prices, we will provide specific breed information about each chick, such as their average weight, maturity period, and how to get quality day-old chicks. You will also find the prices of point of lay layers, old layers, 4 weeks old broilers, 4 weeks old turkeys, and how and where to buy these birds as you read through. These chicks’ price list is updated as of 25th August, 2025.

Prices of Day-Old Broiler Chicks

Broilers are fast-growing chicken breeds raised primarily for their meat. Broilers are the desired choice of birds for any poultry farmer looking to produce meat. Broiler meat is healthy because it is a white meat. Here are the recent prices of broiler day old chicks from popular commercial hatcheries:

Hatchery	Price per chicks (Naira)
Agrited Broiler (Ross 308)	N1,250
Sayed Broiler (Ross 308)	N1,200
Chi Broiler (Arbo Acre Plus)	N1,200
Amo Broiler (Arbo Acre)	N1,150
Zartech Broiler (Cobb 500)	N1,200
Fidan Broiler (Arbo Acre)	N1,150
Yamfy Broiler (Arbo Acre)	N1,150
Others	N1,150

Characteristics of the Broiler Breeds

Agrited Broilers: A Ross 308 strain of broilers. Agrited broiler is one of the most expensive and most sought-after broiler brands in Nigeria. Agrited broilers do not grow tall like Chi broilers, they are short but very fat and meaty. Agrited broilers have a good feed conversion ratio; they attain a marketable weight between 2.8kg to 3kg at about 6 weeks of age when fed adequately.

Zartech broilers: Zartech Hatchery produces Cobb 500 broilers. Zartech broilers are popular for their tallness; although not as fast-growing as the Agrited broilers, Zartech broilers attain market weight at about 7 – 8 weeks when fed and managed adequately.

Sayed broilers: Also a Ross 308 broiler strain, Sayed broilers are another fast-growing broiler with high feed efficiency. They have close characteristics to the Agrited broilers. Sayed broilers are hardy, stocky, and attain an average weight of 2.8kg at 6 weeks old.

Chi broilers: One of the best day-old chicks broiler brands in Nigeria, Chi broiler chicks are Arbor Acre plus strain. Chi broilers are known for their broad meaty chest and stocky legs; the chicks are hardy and have rapid growth. Under standard growth conditions, Chi broilers are ready for slaughter at about 6 weeks with an average weight of about 2.5kg.

Amo Boilers: Amo Hatchery produces Arbo Acre broiler, known for their stocky appearance, meaty body, feed efficiency, and hardiness. Amo broilers do not grow tall like other broiler brands. Amo broiler can attain a weight of 2.7kg with a daily weight gain of 93 grams at 6 weeks under good management conditions.

Fidan Broilers: Also an Arbo Acres broiler strain, Fidan broilers are known for their stocky appearance; they are fast-growing broilers with great feed efficiency. Under proper feeding and management, Fidan broilers can attain market weight at about 7 weeks with an average of 2.7kg.

Obasanjo Broilers: Obasanjo broilers are Marshall broiler strains; they are known to be the tallest of all broilers. However, Obasanjo broilers do not grow as fast as other broilers; they take up to 10 – 12 weeks to reach a marketable size.

Read more: Arbor Acres vs Cobb 500 vs Ross 308: Prices, Performance & Best Uses

Which Broiler Chicken is The Best in Nigeria?

Agrited broiler is highly reputed and considered the best broiler breed in Nigeria currently. Agrited broiler is Ross 308 strain and is characterized by a short, stocky appearance and fast growth. Agrited broilers have a good feed conversion ratio; they can attain a marketable weight of 2.8kg – 3kg at 5-6 weeks when fed adequately. In addition, Agrited broiler is the most expensive of all broiler day-old chicks; the price reflects its quality and untainted reputation over the years of production.

Prices of Day Old Layers (Pullets)

Day-old layers are also called pullets, they are hens reared primarily for egg production. The pullets are reared for about 18 weeks before they start to lay. Here are the current prices of day-old pullets:

Hatchery	Prices / bird (Naira)
Chi Pullets (Isa Brown)	N1600
Zartech Pullets (Isa Brown)	N1600
Yamfy Pullets (Isa Brown)	N1550
Olam Pullets (Isa Brown)	N1600
Farm support Pullets (Isa Brown)	N1600
Amo Pullets (Isa Brown)	N1600
Agrited Pullets (Novogen Brown)	N1650

Which Pullet Breed is The Best in Nigeria?

Isa-brown pullets are regarded as the best pullet breed; they are highly adapted to all regions in Nigeria. Isa brown pullets have brown plumage and plump body; they lay bigger eggs but for a short period, usually 52 weeks.

Pros and Cons of Pullets

Pros:

• Pullets are primarily egg producers but can also be slaughtered for meat.
• Pullets have tastier meat than broilers.
• Pullets are hardy and resistant to common poultry diseases.
• Pullets are ideal for long-term investment.
• Pullets do not require much attention like broilers.

Cons:

• Pullets are lightweight with a low feed conversion ratio.
• Pullets attain market and slaughter weight of less than 2kg at about 17 – 18 weeks.
• Pullets produce less meat compared to broilers.

Prices of Day-Old Poults (Turkey)

Turkeys are another meat-type of poultry bird; they are a meat-producing bird of high repute. Turkeys have a very high feed conversion rapid, and it is evident in their meat disposition. The day-old turkeys are known as poults; they attain an average weight of up to 12kg at about 16 weeks. There are two types of turkey, the local turkey and the foreign turkey. Below are the updated prices of both the local and foreign turkeys at day old.

Breed	Prices/bird (Naira)
Local Turkey	N3700
Foreign Turkey	N8700

Difference Between Foreign Turkey and Local Turkey

Appearance: Foreign turkeys are bigger than local turkeys. In addition, foreign turkeys have white plumage while the local turkey are a mixture of white and black colors.

Immunity: The local turkeys are stronger and hardier than the foreign turkeys. Local turkeys are highly adaptable and can tolerate weather extremes.

Weight gain: The foreign turkeys are bigger than the local turkeys. A male foreign turkey can weigh up to 20kg in 6 months, while the female can weigh up to 15kg in 6 months. On the other hand, the male and female local turkeys can weigh an average of 12kg and 7 kg, respectively.

Feed conversion: Foreign turkeys convert meat to flesh faster and better than local turkeys, and this is evident in their weight difference at maturity.

Meat Disposition: The foreign turkeys are meatier than the local turkeys.

Prices of Day-Old Noiler and Cockerel

Noilers are dual-purpose chicken breeds that are bred for both meat and egg production. Noilers are produced in Nigeria by Amo Hatchery. Noilers attain table size at the age of 4 months and above and can start laying eggs at about 5 months. Cockerels are the male chickens sorted out of the pullets after hatching. Cockerels are available in White and Black. Here are the recent prices of Noilers, Black and White Cockerels:

Breed	Prices/bird (Naira)
Noiler	N800
White cockerels	N230
Black cockerel	N500

Difference Between Noilers and Cockerel

Appearance: Noiler comes in different shades of brown and black or black and gold color while cockerels are usually pure black or white in color.

Size: Noilers are two times bigger as cockerels; Noilers can weigh up to 4.5kg in 4 months, while cockerels will only weigh about 2.5kg in 4 months

Dual purpose: Noilers can produce eggs and meat effectively at maturity, while cockerels can only produce meat at maturity.

Read more about Noiler Chicken

Prices of Point of Lay Layers (POL) and Old Layers

Point of lay (POL) layers are sexually mature pullets that are on the verge of producing eggs at 18 weeks old while old layers are laying birds that have ended their phase of egg production, usually at 18 months old. Here are the recent prices of point of lay and old layers.

Breed	Price per bird
Brown Leghorn (Brown Layers)	5800
Nora Black (Black Layers)	5500
Old layers	5200

Read more: Point-of-Lay Pullets: Current Prices & How to Time the Market

Price of Brahma Chicken

The Brahma chicken is an exotic breed originating from India; it is a large and gentle breed reared for egg and meat production. Brahma is known for its impressive size, calm temperament, and striking appearance. We have the hybrid and pureline Brahma chicken; the hybrid is Brahma chicken crossed with another chicken breed to develop a superior quality chicken, while the pureline is 100 percent Brahma chicken. Here are the recent prices of both the hybrid and pureline Brahma day-old chicks:

Breed	Price per bird
Pureline Brahma	1650
Hybrid Brahma	1450

Characteristics of Brahma Chicken

• Appearance: Brahma chickens have a thick, soft, and fluffy coat of feathers, often in shades of white, black, or buff.
• Size: Brahmas are one of the largest chicken breeds, with roosters weighing up to 9kg and hens weighing up to 7kg at maturity.
• Temperament: Brahmas are known for their calm, gentle, and friendly nature, making them a great addition to backyard flocks.
• Egg-laying: Brahmas start to lay eggs at about 19 weeks and can lay up to 3-4 brown eggs per week.
• Cold hardiness: Due to their thick feathers, which serve as an insulator, Brahmas are well-suited for colder climates and can tolerate frost and snow.
• Foraging: Brahmas can forage on garden crops and vegetables; however, foraging should not be their main source of food. Brahma still required balanced chicken feed for good performance.

Prices of 4 weeks old Broilers and Turkeys

We are aware of the possibility of getting brooded broilers and turkeys, usually at 4 weeks. You can get 4 weeks old broilers and turkeys at the following prices.

Birds	Prices
4 weeks old broiler	N4800
4 weeks old Turkey	N6000
4 weeks old Turkey (Foreign)	N22,000

Weekly Trends & Seasonality

Prices don’t move randomly; they follow notable realities such as: hatch cycles, festival calendars, grain markets, and the simple reality of diesel and bad roads. Here’s how to read the week-to-week movement so you’re booking with your head, not your nerves.

Why prices pulse on Mondays and Thursdays

Most of the big marketplaces confirm chick prices on Mondays and Thursdays at 9 a.m. That’s not folklore; it’s written right on several product pages, “final price will be available on Mondays and Thursdays from 9 a.m.” and they refund the difference if the final price comes in lower. I lean on those windows to lock a fair rate, and publish the ideal market price per per from various hacheries.

Another factor is the hatchery biology and scheduling. Chicken eggs hatch in 21 days, so setters and hatchers run in predictable cycles that cluster dispatch days. Hatcheries batch bookings around the days they set and clear the hatchers, which you and I feel as “market days.”

Festive spikes and calendar echoes (why December “feels different”)

Every year, demand tightens ahead of Christmas/New Year. Live-bird sellers say it plainly, and agri-business press backs it up. In December, farmers report brisk sales and tighter supply, which pulls DOC booking forward as growers try to hit late-year weights. Expect more price firmness into the festive run-up, especially if logistics are messy.

Outside December, you’ll notice smaller waves around school resumptions and community events, regional, not national. They’re weaker than Christmas but still visible in dealer chatter; I use them to time re-stocking when I want smoother cash flow. If you’re new, keep notes on your local market. Your own diary beats any national average.

Feed and FX: the upstream pressure that influences DOC pricing

DOCs aren’t feed, but feed sets the mood. When maize and soymeal are expensive, growers hesitate to stock big; when grain eases, bookings pick up. In mid-2025, maize was reported down about 33% between February and June (₦600k-₦450k/ton), yet poultry product prices stayed sticky, a classic lag effect. Earlier (2024), record grain costs were flagged as crushing margins and closing farms, which is exactly when DOC demand thins and negotiated prices wobble. I track these grain headlines weekly before I call my dealer.

For a more structural read, FEWS NET and AFEX reports are useful. FEWS NET’s Nigeria pages regularly note above-average maize prices and give a seasonal calendar (harvest vs lean months), while AFEX’s 2025 outlook and weekly briefs help you spot softening or tightening trends in staple grains. This is handy for anticipating DOC demand a week or two ahead.

Transport and diesel: the invisible line item in your chick price

Even if the hatchery price is flat, the delivered cost can creep. Diesel has climbed year-on-year through 2025, with analyses quoting averages around ₦1,758/litre in May 2025 (some states higher). When pump prices jump, waybill and “drop” fees follow within days. Dealers pass that along, and you’ll feel it as a higher effective per-chick. If you’re far from a major hub, this matters more than you think. Budget for it.

Rainy-season reality and the weekly plan

From roughly May to October, rains slow trucks, soften laterite roads, and make early-morning pickups a test of patience. I pad my timelines and avoid ultra-tight same-day brooder turnarounds in peak rains. Add to that the brooding side: wet air and chill floors mean slower pre-heat and higher energy use. Costs like these make a ₦30/chick difference worth chasing on booking day. Pair it with the Mon/Thu confirmation habit and you’ll keep margins steadier.

Read more: Why Chick Prices Rise & Fall in Nigeria (Feed, Disease, Festive Cycles)

FAQs: Day-Old Chick Prices 

What’s the best day (and time) to book for a fair price?

From experience and what sellers publish on their product pages, a lot of vendors confirm final prices on Mondays and Thursdays at 9:00 a.m. (WAT). I set a reminder, place a provisional order beforehand, then confirm at 9:05. Some marketplaces even say they’ll refund the difference if the final drops after you booked. This is handy when the market softens mid-week.

How Many Birds Are In A Cartoon of Day Old Chicks?

There are 50 pieces of day-old chicks in a carton of Broiler, Noiler, Cockerel, Pullets, and Brahma chickens. However, there are 30 pieces of day-old turkey in a carton. Extras are often added to a carton of broiler, Noiler, cockerel, and pullets from the hatchery to make up for losses during logistics. There is no fixed number of chicks extras found in a carton.

Are The Day Old Chicks Fully Vaccinated?

Only the first vaccine, Marek vaccine, is given from the hatchery. Other vaccines, like the Lasota vaccine, are given by the keeper when the chicks attain the age of administration. If you order your day-old chicks from Justagric, you will get the detailed vaccination schedule for broilers and layers.

Why do some sellers say 50 chicks per carton and others 51?

Carton size varies by outlet. The standard is 50 chicks/carton, but a few vendors sell 51-count or more per carton. Always check the exact carton size before you divide.

Can I buy half-carton?

Sometimes, yes. Certain marketplace listings allow Half Carton / One Carton at checkout. It’s useful if you’re trialing a new brooder or tight on space this week. Availability changes, so scan the size options on the page before you pay.

Is dealer “per-chick” cheaper than marketplace “per-carton”?

It depends on the week and your delivery costs. Dealers often publish per-chick boards (for example, CHI, Zartech, FIDAN) that move quickly; marketplaces show per-carton and confirm at the next Mon/Thu window. I compare like-for-like by dividing the marketplace carton by the stated carton size (50 or 51) and then adding any waybill/drop fees to both before deciding.

Which hatchery or strain is “best”, CHI, Zartech (Cobb 500), Agrited (Ross 308)…?

“Best” is the one that fits your target weight, feed plan, and house. For orientation:

• CHI Farms supplies Arbor Acres Plus broiler DOCs and also ISA Brown/Amberlink pullets.

• Zartech sells Cobb 500; Agrited sells Ross 308 via multiple outlets.

Use breed guides for performance and feeding expectations, then buy consistently so your records are comparable.

Why do DOC prices change so much week to week?

Two big upstream levers: feed grains and fuel/logistics. In late June 2025, maize was reported down about 33% from February to June (₦600k to ₦450k/ton), which tends to ease feed prices with a lag. Meanwhile, the diesel price watch showed diesel around ₦1,789/L in July 2025 (down slightly month-on-month, still high year-on-year). Grain and diesel ripple into demand and delivery charges, which is why prices “breathe” around the Mon/Thu confirmations.

Do delivery days differ by region?

Yes. Some vendors publish dispatch rhythms. One example schedules Mon/Thu for Southwest pickups and Tue/Fri for other regions, with far-north drops sometimes Wed/Sat. Even if you’re buying elsewhere, these patterns help you pre-heat brooders on the right night. They also confirm the typical 50 chicks/carton note.

How can I avoid scams when paying for chicks?

Pay only through public, traceable product pages that spell out policy (final price windows, refunds) and carton size. As an extra layer, always pay into company account and not personal account. Justagric Agros, offers only payment through the Lotus Bank company account. Avoid pressure to “pay before allocation” without a dated pickup plan.

What should I check in chick quality at pickup?

Open the carton before you leave: look for dry fluffy down, bright eyes, healed navels, even size, and lively, content peeping. Extension resources and hatchery guides emphasize navel condition and vigor as core indicators. Poorly healed navels correlate with poorer broiler performance.

What brooder temperature should I target on arrival?

Use a thermometer, not vibes. Ross guidance pegs ideal chick body (vent) temperature at 39.4–40.5 °C (103–105 °F) for the first days, with air at chick height 30 °C for whole-house or 32 °C at the brooder edge for spot brooding. Chicks spread evenly and peep softly when conditions are right.

Read more: How to Reduce Broiler Chick Mortality: A Practical Guide

Final Notes

If you take one thing from this page, let it be the above contact to place your order for the day-old chick. We offer quality and genuine chicks from reputable hatcheries. Our prices are released and updated on Mondays and Thursdays at 9:00 a.m. We do not accept payment through a personal account; we use the business bank details from Lotus Bank. Delivery is nationwide and pickup is 24 hours after payment.